Saturday, December 02, 2006

Banana Cookie Bars

If you want to try a really great and healthy banana cookie (or bar) - you've gotta try this recipe. I bought a raw bar at the health food store and came home and changed it a little bit. The more ripe the banana - the sweeter the cookie! Here goes!

Banana Cookie Bar
2 cups raw oats
2 cups raisins
1 cup nuts (walnuts or pecans)
1/2 c ground flax seeds
2 very ripe bananas
a touch of cinnamon and salt if you want
about 3 T agave nectar


I put everything into the food processor at one time and turned it on.
It turned into a perfect cookie dough.
I dehydrated them for a little while - but we LOVE raw cookie dough!

They didn't last very long around here.

3 Comments:

Anonymous gina said...

Oooh, I made these and the Italian salad today. Both were TDF!!

2:04 PM

 
Anonymous Anonymous said...

Love your site! You have given me some great ideas for crackers and nutmilks. Have you checked out the G Raw Living Food site? Alissa Cohen has a carob cake that is awesome! http://gliving.tv/greenchefs/alissa-cohen/Chocolate-Cake/
Best
AG

7:32 PM

 
Blogger rawin-to-go said...

You always have such good foods on your site.
Veronic

5:18 PM

 

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